Inclusive Agricultural Transformation Urgently Needed for Economic Growth, Combating Poverty
In a recent address at the Mashonaland East provincial Agricultural Show, Mr. Elvis Ncube, Chief Human Resources Officer of Proton Bakers, highlighted the crucial role of agriculture in economic development and poverty alleviation. Under the theme Inclusive agricultural transformation for beneficiation, Mr. Ncube emphasized the need for immediate action to prioritize agriculture and its contributions to the manufacturing sector and job creation.
According to Mr. Ncube, agriculture is the foundation of our society, and investing in this sector is essential to combat poverty, hunger, and malnutrition. He cited studies showing that the agriculture sector is two to four times more effective than any other sector in reducing poverty. Therefore, it is imperative for both the province of Mashonaland East and the entire nation to focus on agriculture as a means of uplifting livelihoods.
However, Mr. Ncube also stressed the urgency of addressing the impact of climate change on the agricultural sector. He noted that the inconsistency of rainfall distribution poses significant challenges to crop production, especially in rain-fed agriculture. To mitigate these effects, he called for collaboration among all stakeholders in the agriculture industry and the implementation of necessary techniques to ensure sufficient food production.
In this regard, Mr. Ncube mentioned the Agriculture and Food Systems Strategy document, which outlines intervention strategies to tackle unpredictable weather patterns. One successful intervention highlighted by Mr. Ncube is conservation agriculture, known as Pfumvudza, which has been implemented in Mashonaland East Province and throughout the country. Under the Pfumvudza program, the government aims to support 3.5 million households with inputs to boost food production.
Additionally, Mr. Ncube encouraged farmers to explore methods for harnessing surface water during droughts. The Ministry of Lands, Agriculture, Fisheries, Water, and Rural Development is promoting the cultivation of crops suited to specific regions to maximize output. Traditional grains, known for their resilience in limited rainfall and high-temperature conditions, were suggested for farmers in regions 4 and 5.
Aplonia Munzverengwi, the Minister of State for Provincial Affairs and Devolution for Mashonaland East, applauded the efforts of farmers in the province and the relevant ministry in positioning Mashonaland East as an agricultural leader. She commended the beneficiaries of the Pfumvudza project for their dedication to ensuring food security and highlighted the project’s success in promoting self-sufficiency, even with limited resources.
In conclusion, the urgent need for inclusive agricultural transformation is evident for economic growth and poverty alleviation. Through prioritizing agriculture and implementing climate-resilient practices, Zimbabwe can combat poverty, hunger, and malnutrition while promoting sustainable economic development. The efforts of farmers, in collaboration with the government and relevant ministries, are invaluable in achieving food security and self-sufficiency, ensuring a prosperous future for all.
