Mold, Flies, and Violations: Ann Arbor Restaurants Under Health Department Scrutiny
Inspectors from the Washtenaw County Health Department have been closely monitoring Ann Arbor restaurants from June 1 to July 25. During this period, several violations were uncovered, including mold in ice machines, single-use utensils stored in a men’s bathroom, and an abundance of flies in various establishments. While many violations have since been addressed, it’s essential for patrons to remain vigilant about the cleanliness and overall hygiene of these local eateries.
To ensure transparency, inspection reports for these restaurants can be accessed at swordsolutions.com. It’s worth noting that past violations may not necessarily reflect the current state of the establishment, as many have made the necessary corrections.
Big Ten Burrito Cantina raised concerns during a routine inspection on June 7, with two issues cited. Bandito’s also faced problems during a routine inspection on June 7, according to the inspector’s comments. Bao Boys had one problem identified during a routine inspection on June 9. Ben and Jerry’s received two citations during a routine inspection on June 8, while Bewon Jin had several problems noted during a routine inspection on June 13. These are just a few examples of the violations discovered.
The inspection process also revealed concerns at Black Rock, Blue Leprechaun, Buddy’s Pizza, Comfort Inn and Suite, Dixboro House, Franks Restaurant, Good Time Charleys, Hampton Inn, Korean Gourmet, Lucky Kitchen, Market Cafe, Potbelly Sandwich Shop, and more. Each of these establishments received their fair share of scrutiny during routine inspections, with various concerns and issues noted.
Identified concerns ranged from potential problems to corrected violations following a follow-up visit. It is crucial to remember that inspections only provide a snapshot of a particular moment, and restaurant staff have taken steps to rectify any issues. However, it is equally imperative that consumers are aware of these reports to make informed decisions about where they choose to dine.
Ann Arbor residents and visitors should remain diligent and observant while dining out. If you spot or experience any issues related to restaurant cleanliness or food safety, it is advised to report it to the Washtenaw County Health Department promptly.
Keeping an eye on these inspection reports not only allows patrons to choose establishments that prioritize hygiene but also serves as a reminder to restaurant owners and staff to maintain the highest standards of cleanliness. By working together, the Ann Arbor community can ensure a safe and enjoyable dining experience for everyone.
In conclusion, the recent scrutiny by the Washtenaw County Health Department has highlighted some violations and concerns within Ann Arbor restaurants. While many establishments have taken swift action to address these issues, it’s essential for both restaurant staff and patrons to remain vigilant about maintaining a high standard of cleanliness in order to protect public health and promote a positive dining experience.
