Hajj and Umrah Ministry Cautions Pilgrims about Exposed Food

The Ministry of Hajj and Umrah in Saudi Arabia has issued a warning to pilgrims to avoid eating exposed food in order to protect their health. The Ministry has highlighted a number of key recommendations for pilgrims to follow whilst eating, including the importance of avoiding carrying food from their home countries. Instead, pilgrims can choose from a range of restaurant options at the Grand Mosque of Makkah that are tailored to different nationalities of Muslims.
The Ministry has also emphasized the need for pilgrims to maintain good personal hygiene, including washing hands before and after eating, and to drink enough water to avoid dehydration. Pilgrims are also encouraged to pay close attention to the content and expiration labels on canned foods and avoid trying new foods they are unfamiliar with to avoid stomach discomfort. The Ministry also advised pilgrims to maintain regularity in their meals to ensure adequate energy levels throughout their journey.
By adhering to these recommendations, the Ministry believes pilgrims will be able to perform Hajj and Umrah comfortably and with ease. The need for caution is especially important in the current climate due to the ongoing pandemic. As such, the Ministry is encouraging all pilgrims to prioritize their health and wellbeing as they undertake this important spiritual journey.