About 100 Airbus Atlantic employees fell ill after a Christmas party in France this month. The employees contracted a food-borne illness after the company-organised Christmas lunch on December 15. French health authorities are leading the investigation into the incident, described by the spokesperson as an isolated event. The company is cooperating fully with the ARS health agency to determine the cause and prevent future occurrences.
No serious illnesses were reported, and all affected employees returned to work the following week. Established in 2022, Airbus Atlantic, a wholly owned Airbus subsidiary, employs 13,000 people across five countries and three continents, including a plant in Santo Tirso, Portugal.
The health and recovery of employees remain the primary concern, Airbus Atlantic said, stressing their commitment to ensuring a thorough examination of the incident to prevent a recurrence. The company said it will fully cooperate with health authorities to safeguard employee well-being.
French health authorities stated that more than 700 employees experienced vomiting and diarrhea. However, Airbus Atlantic did not provide specific details about the type of food that caused the illness.
The company-organised Christmas party, intended to celebrate the holiday season and boost employee morale, ended up causing significant distress. The party, held on December 15, was meant to provide a festive atmosphere and an opportunity for employees to socialize outside their normal work routines.
Following the event, numerous employees reported feeling unwell, experiencing symptoms such as vomiting and diarrhea. The severity of the illness varied among individuals, but thankfully, no serious complications were reported. The affected employees took time off work to recover and received necessary medical attention.
Airbus Atlantic, a subsidiary of the European aeronautics company Airbus, employs around 13,000 people worldwide. The incident occurred at their facility in France, but the company has locations in five countries and three continents. The subsidiary plays a crucial role in the production of various aircraft components.
In response to the outbreak, French health authorities launched an investigation to determine the cause of the food-borne illness. Airbus Atlantic is fully cooperating with the ARS health agency, providing all necessary information to aid in the investigation.
The company expressed their concern for the well-being of their employees and emphasized their commitment to preventing a recurrence of such incidents. Airbus Atlantic stated that they will work closely with health authorities and implement any necessary changes to prevent future outbreaks.
Instances like this highlight the importance of proper food handling and safety measures, especially during large gatherings and celebrations. Investigations will focus on identifying the source of the contamination and addressing any potential lapses in food preparation or storage procedures.
As the investigation continues, the affected employees have returned to work, and efforts are being made to ensure their full recovery. The incident serves as a reminder for companies to prioritize the health and safety of their employees, especially during festive occasions.
Airbus Atlantic and French health authorities will hopefully learn valuable lessons from this incident, leading to improved protocols and preventive measures. The company is determined to regain the trust of its employees and prevent similar incidents from occurring in the future.
As the holiday season continues, companies worldwide must remain vigilant in ensuring the safety and well-being of their employees, ensuring that festivities are celebrated without compromising their health.
