Director Farah Khan’s Craving for Sarson Da Saag and Makki Di Roti: Best Places to Indulge in Northern Indian Delights

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Director Farah Khan recently expressed her longing for the delicious sarson da saag and makki di roti she enjoyed in Amritsar. In response to her cravings, we have compiled a list of the top six spots in Mumbai that serve this delectable Punjabi dish. Known for its abundance of greens, the northern part of India provides the perfect ingredients for sarson ka saag, including mustard greens, spinach, and fenugreek. Typically served with achar and radish salad, we present a unique twist on this traditional dish by pairing it with a crispy corn waffle instead of the conventional makki ki roti. Accompanied by homemade butter flavored with green chilies and gud ki chutney, this winter specialty is not only bursting with flavor but also packed with essential nutrients.

One of the establishments offering this delicacy is Tresind Mumbai, located at Inspire BKC in Bandra East. Their 10-course chef’s tasting menu starts at Rs 4,000 and features the innovative sarson ka saag with carrot pickle, radish salad, and a delightful corn waffle. If you prefer a more traditional approach, head to Nksha in Churchgate, where you can indulge in a plate of sarso da saag for just Rs 650, accompanied by makki di roti priced at Rs 150.

For those looking to explore different variations of sarson da saag, Ishaara is the place to be. With locations in Palladium Mall, Lower Parel, and Kurla Market City, they offer two unique versions of this Punjabi classic. You can savor their Amritsari kulcha stuffed with sarson da saag for Rs 480, or try their Christmas menu featuring a thinner version of full-sized makki di roti. This modern twist on a beloved dish will surely delight your taste buds.

Another establishment showcasing the authentic flavors of sarson da saag is Khandani Rajdhani. With multiple locations in Vashi, Thane, Ghatkopar, and Kurla, they serve this seasonal vegetable alongside piping hot makki di roti and homemade butter, providing a taste of North India’s culinary heritage. Finally, Pritam Da Dhaba in Juhu and Dadar offers their own rendition of sarson da saag, ensuring an authentic and satisfying dining experience.

Whether you’re a fan of the traditional flavors or enjoy exploring innovative twists to classic dishes, Mumbai has a range of options for you to indulge in the mouthwatering sarson da saag and makki di roti combination. Embrace the winter season and make the most of the cultural significance and nutritional benefits these dishes have to offer.

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Arjun Patel
Arjun Patel
Arjun Patel is a dynamic author at The Reportify who curates captivating entertainment news. With a passion for the world of entertainment, Arjun keeps you updated on the latest trends, celebrity buzz, and exciting developments in the Entertainment category. He can be reached at arjun@thereportify.com for any inquiries or further information.

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