Warning: North East Indian Takeaways Flounder in Food Hygiene Ratings

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North East Indian Takeaways Struggle with Food Hygiene Ratings

Enjoying a Saturday night takeaway is a beloved English tradition for many households. It’s a chance to relax, let someone else do the cooking, and indulge in a delicious meal while binge-watching television. But when it comes to ordering takeout, we expect our food to be prepared safely and hygienically. Unfortunately, a number of Indian takeaways in the North East of England are currently struggling with their food hygiene ratings.

To shed light on this issue and help you make informed choices, we’ve compiled a list of Indian takeaways in Newcastle, Tyneside, County Durham, Sunderland, Northumberland, and Gateshead that have received a food hygiene rating of two stars or less from the Food Standards Agency (FSA). The FSA rating system ranges from one to five stars, with five indicating very good and one highlighting the need for major improvement.

In Newcastle, several establishments have been graded as needing improvement, including Bengal Curry Centre, Koh-I-Noor, Latif, Madina Grill, Raj Bari, Spice Fossway Tandoori, Spice Hut, Ahad’s Indian Kitchen, Mumtaj, Spice Fisheries, The Indian Snack Lunch Box, and Motijheel. Durhams’ Tandoori Delight also received a rating of improvement necessary. In Sunderland, Chom Chom Spice and Ryhope Tandoori both require improvement, while North Tyneside’s Balti Hut and South Tyneside’s Bombay Babu have also been rated as needing major improvement. Lastly, in Northumberland, Abbey Tandoori falls into the major improvement necessary category.

These ratings, provided by the FSA, offer transparency and aid in making informed decisions about where to purchase and consume food. While it’s essential to note that these ratings were accurate as of August 18, 2023, it is crucial for these establishments to take immediate action to improve their food hygiene standards.

The FSA inspections consider factors such as cleanliness, handling of food, and the overall management of the premises to determine the rating. Establishments with lower ratings are encouraged to implement necessary improvements.

Customers in the North East can play their part by being aware of these ratings and considering them when choosing where to order their next Indian takeaway. It’s crucial to prioritize the health and safety of ourselves and our loved ones when indulging in these delicious meals.

We hope that this information serves as a helpful guide when making decisions about takeaway options. Ideally, the Indian takeaways mentioned will take the necessary steps to address the issues highlighted and improve their food hygiene practices for the benefit of their customers.

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Rohan Desai
Rohan Desai
Rohan Desai is a health-conscious author at The Reportify who keeps you informed about important topics related to health and wellness. With a focus on promoting well-being, Rohan shares valuable insights, tips, and news in the Health category. He can be reached at rohan@thereportify.com for any inquiries or further information.

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